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Nickel and Dimed: On (Not) Getting By in America
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Nickel and Dimed: On (Not) Getting By in America
By Barbara Ehrenreich

First published in 2002

Featured book published by Henry Holt & Company
Paperback: 240 pages
ISBN: 0805063897


Our sharpest and most original social critic goes "undercover" as an unskilled worker to reveal the dark side of American prosperity.

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About Barbara Ehrenreich

Ehrenreich is the author of several books, including Fear of Falling: The Inner Life of the Middle Class, which was nominated for a National Book Critics' Award in 1989; Nickel and Dimed: On (Not) Getting by in America; and Blood Rites: Origins and History of the Passions of War. She is also a contributing editor of Harper's, and her articles have appeared in numerous publications, including Time, the Atlantic Monthly and Ms.

Selected Works by Barbara Ehrenreich

From the Publisher

Millions of Americans work full-time, year-round, for poverty-level wages. In 1998, Barbara Ehrenreich decided to join them. She was inspired in part by the rhetoric surrounding welfare reform, which promised that a job -- any job -- could be the ticket to a better life. But how does anyone survive, let alone prosper, on six to seven dollars an hour? To find out, Ehrenreich left her home, took the cheapest lodgings she could find, and accepted whatever jobs she was offered as a woefully inexperienced homemaker returning to the workforce. So began a grueling, hair-raising, and darkly funny odyssey through the underside of working America.
Moving from Florida to Maine to Minnesota, Ehrenreich worked as a waitress, a hotel maid, a cleaning woman, a nursing home aide, and a Wal-Mart sales clerk. Very quickly, she discovered that no job is truly "unskilled," that even the lowliest occupations require exhausting mental and muscular effort. She also learned that one job is not enough; you need at least two if you intend to live indoors.
Nickel and Dimed reveals low-wage America in all its tenacity, anxiety, and surprising generosity -- a land of Big Boxes, fast food, and a thousand desperate stratagems for survival. Read it for the smoldering clarity of Ehrenreich's perspective and for a rare view of how "prosperity" looks from the bottom. You will never see anything -- from a motel bathroom to a restaurant meal -- quite the same way again.





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